This fresh peach salsa is perfect for summer: juicy, ripe peaches and jalapeno create a sweet & spicy condiment that works equally well with chips, salmon and chicken.
Prep Time10 minutesmins
Total Time10 minutesmins
Course: Snack
Cuisine: American
Servings: 4servings
Calories: 40kcal
Author: Cardamom & Coconut
Ingredients
2 to 3fresh peachesroughly diced
1/4cupcilantrochopped
1/2 to 2jalapenosseeds removed, minced
1/2red onionminced
1limejuiced
Salt to taste
Instructions
Place the peaches in a medium bowl. Add the chopped cilantro, jalapenos, red onion, lime juice and salt. Mix together gently with a large spoon. Serve with chips or on top of salmon, chicken, or other main dishes.
Notes
Use gloves when handling the jalapeno to minimize the burning sensation on your skin.